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Recommend Kentucky Beer Cheese (Email)

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Here's a cheese spread I used to put out on the bar at my restaurants.  It has a real zip to it!  It makes a great nosh at a cocktail party or a late night snack. I first tasted this type of cheese spread back in my college days; whenever we drove across the Ohio River into Kentucky, I'd encounter some of this zippy cheese spread in some of the bars we'd visit.  Some cheese spreads call for chopped pimento, but I prefer the roasted garlic flavor.  Try this recipe out and start experimenting with your own flavors!

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